Create the ideal meal every time with the Vermicular Waterless Enameled Cast Iron Pots. Made in Japan, this kitchen accessory helps make meals memorable. Consisting of different pots, the Vermicular collection uses cast iron to improve your cooking experience. The Musui is a hand cast pot that works on any stovetop. Thanks to its precision seal, it also retains moisture and accentuates the flavor profile of every ingredient. Utilizing precision temperature control, the Kamado increases the abilities of the Musui. Likewise, it streamlines kitchen processes and logistics, resulting in cooking accuracy and ease of use. To top it off, the Musui-Kamado combines the two elements to elevate the natural tastiness of ingredients and ensure consistency. Finally, the Vermicular Waterless Enameled Cast Iron Pots’ waterless design helps increase the flavor of an ingredient in the purest way possible.