If you’re still using synthetic-coated cookware, it’s time to stop. Not only because it’s toxic, but also because the SOLIDteknics Quenched™ Seasoned Skillet is so much better. Machine-wrought cookware, these lightweight pure iron pans contain none of the harmful chemicals that synthetic skillets do. Additionally, made in entirely one piece, these iron cooking skillets stand up to wear and tear over time. Dunking them in cool rice bran oil pre-seasons them with Quenched™, after they become super hot. Doing this creates a strong layer of non-toxic coating. This series of iron skillets include 7.5,10, 11, and 12-inch sizes, each of which is 1/8 inch (3mm) thick. However, the 11-inch griddle comes in at 4mm thick. You can use them forever and for pretty much anything. And because they weigh much less than traditional cast iron, they won’t make you tired. Made in the United States with iron from the USA, these SOLIDteknics transform your cooking experience.
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